SAR 13.49
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Green Grown Organic Bengal Gram Split, 500g

Price: SAR 13.49 FREE Delivery on your first order. Details
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  • Certified Organic product!
  • Certified USDA Organic products are grown and produced using methods that preserve the environment.
  • Content : 500g

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Product description

Also known as Bengal split gram, organic Chana Dal is made up of split, polished baby chickpeas. Organic Chana Dal has a sweet and nutty flavour and can be cooked in a stew with vegetables or alone. Chana Dal is of the many legume ingredients that are used to make Dal in Indian cooking, and its flavour also goes well with side dishes such as chapatti and rice. As a certified USDA Organic, non-GMO, vegan and gluten-free product, organic Chana Dal complements vegetarian, vegan and gluten-free lifestyles as a high protein and high fibre option. Chana Dal is useful as a substitute for chickpeas in recipes, providing an earthy, sweet flavour to recipes. An excellent source of protein and high in fibre, it provides 20.8 grams of protein and 1.2 grams of dietary fibre per serving, as well as nearly 30 percent of daily recommended iron intake. Products that meet these standards are produced by organic farmers and food processors that preserve natural resources and biodiversity, only use approved materials, do not used genetically modified ingredients (GMOs), receive annual inspections and separate organic food from non-organic food. Organic Chana Dal is a GMO-free and vegan food, meaning no specific changes were introduced into its DNA via genetic engineering and it exclude all forms of animal products including meat, eggs, dairy, poultry, seafood and honey. Organic Chana Dal is gluten-free, which means that it does not contain any ingredient that is derived from any type of wheat, rye, barley or crossbreeds. The two-pound package contains approximately 20 servings of organic Chana Dal. It’s recommended to store this product in a dry, cool place and away from sunlight.

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